Pizzeria in Budoni with a wood-fired oven
The Pizzeria La Perla in Budoni offers pizza baked in a wood-fired oven, topped with carefully selected high-quality ingredients.
The pizzas range from the more classic and simple ones, made with premium ingredients, to more unique flavour variations.
An example? The Estate pizza: mozzarella, courgette flowers, Pachino tomatoes, and mullet bottarga from Cabras.
Gluten free
The pizzeria boasts the use of a dough made with high-quality flours
subjected to a long natural fermentation process of about 72 hours.
To accompany everything, there is a wide selection of Sardinian craft beers, as well as classic national and international beers.
We look forward to welcoming you to enjoy the pizza here with us, or if you prefer, you can take advantage of our takeaway pizza service!
The pizzeria La Perla accommodates various dietary needs and also offers gluten-free pizza.
